Wondering what to do with all the applesauce you canned this year? This apple bread maker recipe, or more properly, applesauce recipe, may be just right for you. Raisin are optional.
This bread maker recipe makes a 1 pound loaf.
1 cup applesauce
3 cups all-purpose flour
2 tablespoons sugar
1 teaspoon salt
2 tablespoons vegetable oil
2 1/2 teaspoons dry yeast
1 tablespoon vital wheat gluten
1 teaspoon dough conditioner
1/2 cup raisins, to be added later in the cycle
Put the ingredients in the loaf pan in the order listed, or in the order listed by your bread make. Set the bread make to the “sweet” cycle, and to whatever crust setting you like best.
Most bread makers have a time during the cycle when they beep to let you know it's time to add things in. In this case, it's the raisins.
Optionally, you could try finely chopped walnuts.
Picture by Ariel da Silva Parreira